SIGALAS VINSANTO 2005
Santorini , Greece

No volatility just dried figs, coffee, chocolate and minerals. Lean and austere on the palate and then you get a lot of sugar that tries to cut this super-high acidity. Not ready yet needs time but very promising though.

91
100
PRODUCER COLOR TYPE VARIETY VINTAGE DATE TASTED WHEN TO DRINK TASTER AVERAGE PRICE
10-8-2015
2018-2028
YIANNIS
27.70 euros

VIDEOS

29 January 2016
Σε αυτό το επεισόδιο, εμείς ρωτάμε και ο Master of Wine, Γιάννης Καρακάσης απαντάει: "Γίνεται λευκό κρασί από κόκκινα σταφύλια;"

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